[KIKUSUMI] Bunka Oak Handle -Natur-

Made in Tosa, Japan

Weight:  4.5oz / 127g
Blade Length: 6.7” /  17cm
Blade Width  2mm
Blade Height 1.7” /  4.2cm
Handle Length: 5.1” /  13cm
Total Length: 12.2” /  31cm

BLADE ORIGIN: 100 % Made in Tosa City Japan
BLADE MATERIAL: AUS-10 Japanese Stainless Steel
BLADE FINISH: Mirror Polished 45 Layer Damascus + Tsuchime Hammered Finish
HANDLE MATERIAL: Kashi Japanese Oak
HRC: 60-61

NATUR Bunka is a versatile cutting tool capable of handling most basic kitchen cutting tasks. Fit with a blade shape shorter in length but wider than a Western chef knife – the strength of the Bunka is its light weight and easy maneuverability. Professional chefs will choose a santoku blade to handle both detailed and greater volumes of prepping to improves work efficiency.