[KIKUSUMI] Santoku Oak Handle -Natur-

Made in Tosa, Japan

Weight: 4.6 oz / 131g
Blade Length: 6.7” / 17 cm
Blade Width 2 mm
Blade Height 2” / 5.0 cm
Handle Length: 5” / 12.7 cm
Total Length: 12.2” / 31 cm

BLADE ORIGIN: 100 % Made in Tosa City Japan
BLADE MATERIAL: AUS-10 Japanese Stainless Steel
BLADE FINISH: Mirror Polished 45 Layer Damascus + Tsuchime Hammered Finish
HANDLE MATERIAL: Kashi Japanese Oak
HRC: 60-61

NATUR Santoku is a versatile cutting tool capable of handling most basic kitchen cutting tasks.  Santoku means “three virtues” in Japanese and is capable of slicing, dicing and mincing. Fit with a blade shape shorter in length but wider than a Western chef knife – the strength of the Santoku is its light weight and easy maneuverability. Professional chefs will choose a santoku blade to handle both detailed and greater volumes of prepping to improves work efficiency.